Friday, 19 April 2013

Robbie's Science Experiment

We made Hokey Pokey and learnt that when you add baking soda to hot sugar and golden syrup you get a chemical reaction and carbon dioxide is released in big frothy bubbles, it was fun to watch and even funner to eat!!!



3 comments:

  1. Nice Robbie it looks yummy. Hope you enjoyed making it.
    from Heather

    ReplyDelete
  2. hi Robbie that looks delish:)
    claudia

    ReplyDelete
  3. Hello Robbie
    How are you?
    What is hokey pokey?
    We are in Mrs Watson's new class.
    From Jayden, Brock, Lillian and Mrs Watson

    ReplyDelete

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